Chinese Chicken Salad

Ingredients

• 5 chicken breasts
• 1 head lettuce
• 2 oz rice sticks
• 1 bundle green onion
• 1 package sliced almonds

• Dressing:
• 1 teaspoon soy sauce
• 2 teaspoons salt
• 4 tablespoons sugar
• 3 teaspoons Accent (MSG)
• 1/4 teaspoon pepper
• 4 tablespoons rice vinegar
• 1/4 cup sesame oil
• 2 tablespoons sesame seeds

Directions

Cut chicken into small pieces, boil or fry and cool.

Slice lettuce very thinly.

Deep fry the rice sticks. (It only takes a few seconds)

Chop green onion.

Roast almonds and cool.

I usually make twice the dressing. Put together at last minute so everything doesn't get soggy.