Pizza Soup
Ingredients
-
2 (15-ounce) cans stewed Italian style tomatoes
-
1 (15-ounce) can Italian style tomato sauce
-
1 cup water
-
1 1/2 cups thinly sliced fresh mushrooms
-
1/2 lb pepperoni, sliced and then quartered
-
1/2 lb sausage, browned
-
2 cloves garlic, crushed
-
2 tbs chopped fresh basil
-
2 tbs chopped fresh oregano
-
1/4 tsp ground red pepper
-
1/2 cup chopped green onions
-
1 (8-ounce) can sliced ripe olives
-
1/2 cup chopped green onions
-
1/2 cup shredded mozzarela cheese
Directions
Combine first three ingredients in a large sauce pan; cook over medium
heat 5 minutes, stirring occasionally. Reduce heat to low; add next
seven ingredients. Cook uncovered, 20 minutes, stirring often.
Remove from heat; stir in olives and green onions. Top with cheese.